The best Italian restaurant in Beijing is undoubtedly Le Café Igosso located in a decrepit-looking building south of Guomao bridge protecting an Italian treasure within. Start with an aperitif on the second floor bar that serves delectable martinis before moving to a dimly-lit dining room. The carpaccio comes in two versions - the classic beef with arugula and shaved parmesan or the creative sea bream marinated in jus of seaweed. There is a daily board that reflects the chef's creations based on the fresh ingredients from the market or the lamb, seafood or pasta dishes found in the standard menu. "Live" jazz music is served on weekends, and the limited wine menu reflects selections that match very well with the dishes. Make reservations ahead for a romantic Italian dinner at Le Café Igosso.
